chicken chowmein recipe


chicken chowmein recipe

Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 3


  • 200 grams Chicken breast or boneless chicken cut into long stripes
  • 200 grams Uncooked noodles
  • 200 grams Cabbage cut into long stripes
  • 60 grams Green peppers cut into long stripes, capsicum
  • 60 grams Carrot cut into long stripes
  • 1/2 bunch Scallion sliced, spring onion
  • 60 grams Onion sliced
  • 2 cloves garlic minced
  • 2 teaspoons Ginger minced
  • 2 tablespoons Vegetable oil
  • 1 teaspoon Sesame oil
  • 3 tablespoons Soy sauce
  • 1 teaspoo Salt
  • 1 pinch Szchewan pepper
  • 1 pinch Chili pepper optional
  • 1 pinch Chili pepper optional


  • Marinate the chicken with 1 spoon of soy sauce for around 10 minutes.
  • In a boiling water, boil carrots, peppers and cabbage together for 15 seconds, cool them off by running cold water and strain them.
  • Boil noodles until half cooked, cool them just like vegetables and strain them.
  • Heat up a pan on medium heat, add one spoon of vegetable oil.
  • - Add the chicken and cook it until tender and brown. Remove it from the heat.
  • Add the rest of the vegetable oil. Cook onion, garlic, and ginger until golden brown.
  • Add vegetables and cook them for a minute.
  • Add noodles, chicken, soy sauce, salt, and pepper. Cook it while stirring without burning them for around 2 minutes.
  • Add the sesame oil, and toss it for a minute.
  • While serving, garnish with scallions and chili peppers.


- Any kind of noodles or pasta, preferably long shapes, can be cooked. - Cook it with desirable veggies or meat. - If cooked too long, it becomes dry. Even if that happens, please never add water.
3 Thoughts on chicken chowmein recipe
    26 Dec 2017

    Very detailed information for how to cook a delicious chicken chowmein. Very helpful for someone like me doesn’t know how to cook.

    26 Dec 2017

    Very detailed information for how to cook a delicious chicken chowmein. For someone like me who doesn’t know how to cook. Pretty helpful video.

Leave A Comment

Recipe Rating