Bhanta, Baigun, or Eggplant
Binomial family Solanum Melongena
In Nepal, eggplants are basically cooked as quick stew, stir fry or deep fried.
More about eggplant as reference-
http://www.whfoods.com/genpage.php?dbid=22&tname=foodspice
bhanta, baigun, eggplant
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